Chop’t Salad

Salads don’t get any better than this. We can’t truly explain how good Chop’t Salad really is until you simply put it together. Doesn’t some crisp romaine and leafy lettuce sound like the perfect backdrop for English cucumbers, cherry tomatoes, green olives, and pepperoncini to land when tossed with an amazing, can’t-get-enough-of-this Italian dressing?! Isn’t it really the perfect taste combination? Don’t throw your “apostrophes to the wind” and instead try Chop’t Salad the next time the same old salad just won’t do. Can’t you taste the difference?

Ingredients

• 3 cups romaine heart, chopped
• 5 cups leafy lettuce, of your choice, chopped
• 1 large shallot, thinly sliced
• 2 cups English cucumber, peeled and chopped
• 1/2 cup cherry tomatoes, halved
• 1/2 cup ripe green olives, halved
• 1/2 cup jarred pepperoncini, sliced
• 1/4 cup parmesan cheese
• 1/4 teaspoon red pepper flakes
• 1/2 cup Italian dressing, store-bought or homemade, room temperature

Directions

Step 1 -In a large bowl, add all of the ingredients and toss to combine.

Step 2 -Serve.

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