Samantha NicoleThere is nothing more fantastically royal than a mesmerizingly dreamy drink on a cold winter’s day! Take the chill off with a captivating cup of Ice Princess Hot Chocolate! Avoid the arctic rush with some steamy white-chocolate-infused milk that brings a touch of vanilla and a blue aura of loveliness and fun. It’s extravagantly crowned with some light-as-a-cloud whipped cream, passionately-purple sprinkles, plus bold and beautifully blue rock candy sticks for a charming mug of warmth that all your snow bunnies will love. Let it all go with Ice Princess Hot Chocolate! It’s just magical!
Ingredients
For the hot chocolate:
- 4 cups 2% or whole milk
- 1 cup white chocolate chips
- 1 teaspoon vanilla extract
- 3 drops blue food coloring
Optional, for serving:
- whipped cream, to taste
- purple sprinkles, to taste
- blue rock candy sticks, to taste
Directions
Step 1 –In a medium saucepan over medium heat, add the milk and heat until it starts to steam.
Step 2 –Turn the stovetop heat off.
Step 3 –Add the white chocolate chips, the vanilla extract, and the blue food coloring to the steamed milk and whisk until the chocolate has melted.
Step 4 –Evenly pour the hot chocolate into four mugs and top with the whipped cream, the purple sprinkles, and the blue rock candy sticks.
Step 5 –Serve immediately.
