Oven BBQ Pork Belly is what you serve up when you want a luxury experience, classic homestyle barbeque, and something simple and convenient all at once. For the luxury, you can’t go wrong with pork belly: this intensely flavorful and succulent cut will have your mouth watering as it roasts to a golden brown. For the barbeque, slathering the meat in your favorite barbeque sauce so it soaks up all the tangy, smoky, sweet flavor is always the way to go. And for simple and convenient, it’s very easy to make and only takes 40 minutes. So, you could enjoy Oven BBQ Pork Belly literally any day of the week when you want a meal that checks all the boxes.
Ingredients
- 1/2 tablespoon olive oil
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 1/2 pounds pork belly strips
- 1/4 cup barbeque sauce
Directions
Step 1 –Preheat the oven to 375 degrees F.
Step 2 –Whisk together the olive oil, the salt, and the pepper.
Step 3 –Brush the olive oil on both sides of the pork belly strips.
Step 4 –Place the pork belly strips on a baking tray and bake for 15 minutes.
Step 5 –Transfer the pork belly from the oven and baste with the barbeque sauce on both sides.
Step 6 –Return the pork belly to the oven and bake until the pork reaches 145 degrees F, the pork is golden and bubbly, and the fat is translucent, about 10-15 minutes.
Step 7 –Serve.
