Easy 3 Ingredient Desserts Recipes

This no-bake chocolate pie combines just three ingredients: a pre-made graham cracker crust, melted Hershey’s chocolate bars, and thawed Cool Whip. The mixture is blended until smooth, poured into the crust, and chilled to set, creating a creamy and rich dessert with minimal effort.

The pie is finished with a simple grated chocolate garnish made from reserved pieces of Hershey’s bars, adding a decorative touch. It requires no baking and only a few hours of refrigeration, making it an easy and quick treat for any occasion.

This item features a simple recipe for a gooey chocolate mug cake made with just three ingredients: an egg, cocoa powder, and powdered sugar. The cake is prepared quickly by mixing the ingredients in a mug and microwaving for under a minute, creating a warm, rich dessert with minimal effort.

The mug cake rises during cooking and settles back down, resulting in a soft, fudgy texture that is best enjoyed immediately while still warm. It offers a fast and affordable way to satisfy chocolate cravings without the need for an oven or complicated steps.

A simple sponge cake made from just three ingredients—eggs, sugar, and flour—creates a light, fluffy base perfect for layered desserts or enjoying on its own. The process relies on whipping eggs and sugar to incorporate air, which acts as the only leavening agent, resulting in a moist and tender crumb when handled correctly.

Achieving the ideal texture requires careful mixing and baking techniques, such as whipping the batter until it forms a stable ribbon and avoiding overmixing once the flour is added.

Allowing the cake to rest before slicing helps it hold together better, preventing crumbling and making it easier to layer or decorate.

This Frozen Mint Chocolate Chip Ice Cream Pie combines a pre-made Oreo cookie crust with softened mint chocolate chip ice cream and whipped topping for a simple, no-bake dessert.

After mixing the ice cream and Cool Whip, the filling is spread into the crust and frozen until firm, creating a creamy, refreshing treat.

Optional garnishes like chocolate sauce or crushed Oreos add extra flavor and texture to the pie. The recipe allows for easy substitution of the ice cream flavor, offering flexibility to customize the dessert to different tastes.

A rich and dense chocolate mug cake comes together quickly using just three simple ingredients: Nutella, an egg, and cocoa powder. It requires no flour and cooks in the microwave in just over a minute, making it a perfect single-serving dessert for an instant chocolate fix.

The cake rises during cooking and then condenses as it cools, allowing it to be plated in smaller dishes or mugs for serving. Its flavor is intense but not overly sweet, and it can be enhanced with toppings like powdered sugar or chocolate syrup for added sweetness.

This flourless chocolate cake is rich, fudgy, and naturally gluten-free, made with just three simple ingredients: eggs, butter, and chocolate. The whipped eggs give the cake a light texture, while the melted butter and chocolate create a dense, decadent flavor that’s perfect for any occasion.

Baking the cake in a water bath wrapped with heavy-duty foil prevents moisture from seeping in, ensuring a smooth, creamy finish. The cake is best served chilled after cooling completely, and it can be customized with additions like espresso powder, cinnamon, or bourbon for extra flavor.

This pumpkin spice cake combines just three ingredients—a boxed spice cake mix, canned pumpkin puree, and eggs—to create a moist, flavorful dessert with minimal effort. The recipe requires only one bowl and about five minutes of prep time, making it ideal for a quick fall treat or holiday gathering.

The cake bakes into a tender, spiced delight that can be served plain or topped with cream cheese frosting, whipped cream, or caramel sauce. It stores well at room temperature, in the fridge, or frozen, allowing for easy make-ahead options and lasting enjoyment.

This item features a simple peanut butter mug cake recipe that requires only three ingredients: peanut butter, sugar, and an egg. It cooks quickly in the microwave, delivering a light, fluffy, and flourless dessert in about five minutes.

The recipe is gluten-free and easy to prepare with minimal cleanup, making it ideal for a quick treat. Users can enjoy a rich peanut butter flavor without needing traditional baking skills or equipment.

This item features a simple recipe for a chocolate cherry dump cake made with just three ingredients: cherry pie filling, chocolate cake mix, and melted butter.

The ingredients are layered in a baking dish and baked until bubbly and golden, creating a rich and gooey dessert.

The cake is best enjoyed warm and pairs perfectly with vanilla ice cream or whipped topping for added creaminess. It offers a quick and easy way to make a comforting dessert that works well for both casual meals and special occasions.

This item features a simple apple cake recipe made with just three main ingredients: spice cake mix, apple pie filling, and eggs. The cake is easy to prepare and bakes into a moist dessert with chunks of apple throughout.

A rich brown sugar cinnamon frosting can be added to enhance the flavor, but the cake is also delicious on its own or topped with whipped cream.

The recipe offers a quick way to enjoy a comforting fall-inspired treat with minimal effort.

This Peach Dump Cake combines canned peaches, cake mix, and butter to create a warm, gooey dessert with minimal preparation time. The ingredients are layered in a baking dish and baked until golden and bubbly, resulting in a simple yet flavorful treat.

The cake can be served on its own or topped with ice cream or whipped cream for added indulgence. Variations include adding oats for a crispier texture or using fresh peaches with a thickened sauce to customize the dessert.

This Oreo Icebox Cake combines layers of whole Oreos and lightly sweetened whipped cream to create a no-bake dessert that sets in the refrigerator. The alternating layers soften the cookies while maintaining a rich chocolate flavor, resulting in a creamy, chilled treat perfect for warm days or quick gatherings.

The recipe requires just three simple ingredients and minimal preparation, making it accessible for bakers of all skill levels, including children. Once chilled, the cake can be garnished with crushed Oreos for added texture and visual appeal, offering a delicious and easy way to enjoy a classic cookie in a new form.

This slow cooker apple spice cake combines just three simple ingredients to create a warm, comforting dessert with minimal effort. The apple pie filling forms a fruity base, topped with spice cake mix and butter, which cooks together to produce a moist, flavorful cake.

The recipe is easy to prepare and perfect for busy days, allowing the slow cooker to do all the work while you relax. It can be served warm with whipped cream or ice cream, making it an ideal treat for fall gatherings or holiday meals.

This souffle cheesecake features a light and airy texture achieved with only three simple ingredients: cream cheese, sweetened condensed milk, and eggs. The batter is carefully folded with whipped egg whites, then baked in a water bath to create a delicate, melt-in-your-mouth dessert.

The cake rises during baking but settles back to a soft, fluffy consistency once cooled. It can be chilled and served plain or paired with various toppings like fresh fruit, sauces, or powdered sugar for a customizable treat.

This no-bake pudding cake combines just three simple ingredients: instant pudding, Cool Whip, and graham crackers. The layers of pudding and crackers set in the refrigerator, creating a creamy, cake-like dessert without any oven time.

The recipe is easy to prepare and ideal for potlucks or gatherings since it transports well and requires minimal effort. Variations like using chocolate pudding or adding toppings such as chocolate syrup or sprinkles allow for customization to suit different tastes.

These Apple Pie Dumplings come together using just two simple ingredients: canned apple pie filling and refrigerated crescent rolls. The mixture is baked until the crescent dough is tender and lightly browned, creating a warm, comforting dessert.

Serving suggestions include topping the dumplings with vanilla ice cream, whipped cream, or a drizzle of heavy cream for added richness. Optional additions like cinnamon or nuts can enhance the flavor, making it easy to customize this quick and satisfying treat.

These no-bake peanut butter oat squares come together quickly using just three simple ingredients: peanut butter, honey, and rolled oats. The mixture is combined, pressed into a pan, chilled until firm, and then cut into convenient snack-sized squares.

They offer a wholesome alternative to traditional desserts or snacks, providing fiber and protein without baking. Variations can include add-ins like flax seeds, chocolate chips, or dried fruit to customize flavor and texture.

These peanut butter cookies require only three simple ingredients: peanut butter, sugar, and an egg. The dough comes together quickly, and the cookies bake into chewy, dense treats with a classic criss-cross pattern on top.

The recipe is easy enough for kids to make on their own, making it perfect for a quick, satisfying dessert. Variations like adding vanilla, chocolate chips, or an extra egg can change the texture and flavor while keeping the process straightforward.

These Scottish shortbread cookies are made with just three simple ingredients: butter, all-purpose flour, and powdered sugar. The dough comes together quickly without the need for chilling, making it easy to roll out, cut into shapes, and bake in under an hour.

The cookies have a rich, buttery flavor and a dense, crumbly texture that pairs well with coffee, tea, or hot cocoa. They can be enjoyed plain or decorated with icing and sprinkles for a festive touch, perfect for gifting or holiday celebrations.

These chocolate peanut butter bars combine just three simple ingredients to create a rich, layered dessert with a smooth chocolate base, a creamy peanut butter center, and a chocolate topping.

The recipe emphasizes quick preparation and straightforward steps, making it easy to satisfy sweet cravings in about 15 minutes.

The bars have a texture similar to a giant peanut butter cup and can be stored at room temperature once set. Choosing good quality chocolate and adjusting powdered sugar for peanut butter consistency helps achieve the best results without sticking or cutting issues.

These homemade cereal bars use just three simple ingredients: crispy cereal, nut butter, and a sticky sweetener like maple syrup. They come together quickly, requiring only a few minutes to mix and a short refrigeration time to set before slicing.

The bars offer a healthier alternative to store-bought snacks by avoiding excess sugars and additives. They are naturally vegan and gluten-free, with easy options for customization using different cereals, nut butters, or mix-ins like dried fruit and chocolate chips.

These Caramel Snickerdoodles combine flaky, tender crescent dough with a gooey caramel center, all wrapped in a cinnamon-sugar coating. The result is a warm, sweet treat that melts in your mouth and offers a perfect balance of spice and caramel richness.

Made with just three simple ingredients, these cookies bake quickly and are best enjoyed warm to experience the full caramel flow. They create an impressive yet easy dessert that can be shared or savored individually for a comforting, indulgent snack.

These butter cookies are made with just three simple ingredients: butter, sugar, and flour. They create a rich, crumbly texture that melts in your mouth, perfect for satisfying late-night cravings or last-minute guests.

The dough is easy to prepare and can be customized with various toppings like sprinkles, nuts, or jam to suit your taste. Baking requires careful timing to achieve a delicate golden edge, resulting in a classic, versatile treat.

These Red Velvet Cake Mix Cookies are soft, chewy, and easy to make with just three main ingredients: cake mix, eggs, and vegetable oil. They bake up thick and moist, offering a delightful texture that combines the best qualities of cake and cookies in one bite.

The recipe allows for simple customization by adding white chocolate chips or sprinkling powdered sugar for a crinkled effect. These cookies can be enjoyed warm or cooled, and they store well in the fridge or freezer for convenient snacking later.

These cake mix cookies are made using just three simple ingredients: cake mix, eggs, and oil. The dough comes together quickly, and the cookies bake into soft, tender, and chewy treats with a variety of flavor options depending on the cake mix used.

You can customize these cookies by adding chocolate chips, M&Ms, sprinkles, or other mix-ins to suit your taste. Baking requires minimal effort, making it easy to whip up a batch of delicious cookies in under 15 minutes.

This recipe creates light and fluffy lemon bars using just two ingredients: angel food cake mix and lemon pie filling. The mixture is gently folded together, spread into a baking dish, and baked until golden brown, resulting in a quick and simple dessert.

Once cooled, the bars can be dusted with powdered sugar or topped with optional additions like lemon zest or fresh berries. The final product is a sweet, tangy treat that’s easy to prepare and perfect for sharing at gatherings.