Things really are peachy keen with some Peachy Keen Lemonade in hand! The brightness and summery sparkle of lemonade get the Southern treatment with an infusion of sweet and floral peach flavor. This is the kind of cold drink that demands you enjoy it on the patio in the sun or at a picnic with friends: Peachy Keen Lemonade is an essential part of enjoying the season. So get your favorite glass and get to relaxing!
Ingredients
- 4 cups water
- 2 cups peaches, peeled and diced
- 3/4 cup sugar
- 1 cup lemon juice, freshly squeezed
- ice, to taste
Directions
Step 1 –Combine the water, the peaches, and the sugar in a medium saucepan over medium-high heat.
Step 2 –Bring the peach mixture to a boil.
Step 3 –Reduce the heat to low.
Step 4 –Let the peach mixture simmer for 3 minutes.
Step 5 –Cool the peach mixture for 20 minutes.
Step 6 –Place the peach mixture in a blender, opening the spout if still hot.
Step 7 –Pulse until it is smooth.
Step 8 –Cool in the refrigerator for at least 3 hours.
Step 9 –Strain the peach mixture through a sieve into a pitcher or bowl.
Step 10 –Stir in the lemon juice.
Step 11 –Pour the peach lemonade into glasses filled with the ice.
Step 12 –Serve.