Cider Punch is an orchard of delicious autumn and winter flavors that will scintillate your tastebuds and satisfy your thirst! Smoky, sweet rum mingles wonderfully with the cinnamon-sweet and warm flavors of the apple cider and the crisp flavors of the fresh apple slices! Let the spices of the season warm your heart and soul through the beautiful beverage known as Cider Punch!
Ingredients
- 6 cups ice
- 4 Honeycrisp apples, sliced, cored, divided
- 4 Granny Smith apples, sliced, cored, divided
- 4 cups apple cider
- 2 cups lemon-lime soda
- 3 cups rum
- cinnamon sticks, optional, to taste, for garnish
Directions
Step 1 –In a large pitcher, add the ice and most of the apple slices, reserving some of the apple slices to use for garnish, as desired.
Step 2 –Add the apple cider, the lemon-lime soda, and the rum to the pitcher and stir to combine.
Step 3 –Serve the cider punch in glasses, garnished with the cinnamon sticks and the extra apple slices.
