Be prepared to be amazed! This Amazing White Pizza is unlike any other you have tasted or seen before! Packing a personal-sized punch, this crispy crust gets layered with some rich garlic oil, a whole lot of melty mozzarella cheese, and a sprinkle of herby Italian seasoning to create a pizza every person will appreciate! Leave the red sauce in the pantry and get ready to be in awe with this Amazing White Pizza. It’s simple yet oh-so decadent!
Ingredients
- all-purpose flour, to taste, for dusting a work surface
- 1 (16-ounce) ball pizza dough, store-bought or homemade
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 2 cups whole-milk mozzarella cheese, shredded
- 1 1/2 teaspoons Italian seasoning
- salt, to taste
Directions
Step 1 –Preheat the oven to 450 degrees F.
Step 2 –Use the flour to lightly dust a 13-inch pizza pan.
Step 3 –Gently stretch the pizza dough on the pizza pan, leaving a 1-inch-wide border from the edge of the pan.
Step 4 –Brush the olive oil over the pizza dough, then evenly top with the garlic.
Step 5 –Evenly sprinkle the cheese, the Italian seasoning, and the salt over the garlic-oil layer.
Step 6 –Bake the pizza until the cheese is bubbling and the crust has browned around the edges, about 12-13 minutes.
Step 7 –Transfer the pizza pan to a wire rack and allow the pizza to cool, about 5-10 minutes.
Step 8 –Slice and serve.
