When two things that you love come together, well, that’s a really good thing! Cookie Dough Cheesecake Casserole covers all the right bases when it comes to sweet treats. Treat yourself right with a baked casserole that’s layered with chocolate chip cookie dough, a creamy cheesecake center, and another layer of chocolate chip cookie dough for good measure! Make everyone’s sweet tooth content with Cookie Dough Cheesecake Casserole. It’s basically layers of happiness in one bite!
Ingredients
- 2 (8-ounce) packages cream cheese, softened
- 1 cup granulated sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 (16.5-ounce) packages cookie dough, of your choice, such as chocolate chip
Directions
Step 1 –Preheat the oven to 350 degrees F.
Step 2 –Grease a 9×13-inch baking dish.
Step 3 –In a large bowl, add the cream cheese, the granulated sugar, the eggs, and the vanilla extract and beat with an electric hand mixer until it is smooth and well-blended.
Step 4 –Evenly spread 1 roll of the cookie dough on the bottom of the prepared baking dish to form the base.
Step 5 –Evenly spread the cream cheese mixture on top of the cookie dough layer.
Step 6 –Pinch off small pieces of the remaining cookie dough and evenly distribute them on top of the cream cheese mixture.
Step 7 –Bake the cheesecake casserole until the cream cheese mixture is set and the cookie dough on the top is golden-brown, about 30-45 minutes.
Step 8 –Transfer the baking dish to a wire rack and let the casserole cool, about 30 minutes.
Step 9 –Serve.
