How Long To Bake Camembert (And Why)?

Exact Answer: Up to 20 minutes

The cheesy, little spicy, and gooey flavours of camembert would come by perfect baking. The baked French cheese should be put in the microwave for around 20 minutes. The most riveting part about the camembert, which makes it different from brie is the wooden box. The camembert comes with a fascinating wooden box.

Cheese is a vital part of the baked camembert and is made up of cow’s milk. The use of cheese makes the baked dish more buttery. The nutty flavour of the camembert would come after it’s being baked for around 20 minutes or less. Following the exact time for baking is mandatory to get the delicate flavours of camembert.

How Long To Bake Camembert?

Making the camembert would be very easy as it doesn’t require a lot of money and effort. You need to use a wooden box or a pot to make the baked camembert. The process of baking is around 10 to 15 minutes, but the preparation would be different. You can use chili flakes and rosemary to the camembert for adding extra flavors.

Adding extra virgin olive oil to the camembert would help in better baking process. There are many other types of equipment such as camembert baker and small pot for baking camembert. Another reason to use a wooden box or pot is to avoid the spillage of the cheese inside the microwave.

The temperature of the microwave should be 180 degrees Celsius. This temperature would give the standard heat required for perfectly melting the cheese and for the camembert.

The person making the camembert should put every ingredient in the camembert before the dish is ready. The person should add the seasonings, olive oil, and any other herbs before putting the camembert in the microwave. This would help in bringing the real and actual taste of the camembert in a short time.

Once everything is inside the microwave, then the maximum time would be taken by the cheese to melt. After the cheese starts melting, the process would be completed in 10 to 15 minutes.

Why To Bake Camembert For This Long?

The process of baking the camembert is quite simple but needs perfection. This process is not lengthy but needs all the ingredients to be put correctly. The steps involved to prepare camembert are:

Step 1- Start preheating the microwave and set the temperature to 180 degrees Celsius. Place a baking tray in the microwave and it’s better to put it on the middle shelf.

Step 2- Take the small pot or wooden box, then take off the plastic wrapper in it. Place or arrange the camembert properly in the pot or wooden box. Place a dribble a little amount of olive oil and some honey into the gaps.

Put any type of leaves according to your preference, and keep the flavors of the leaves in mind as some leaves may not go with the camembert. Rosemary is one of the best leaves for being used in camembert.

Step 3- The third step is to add black pepper, salt, and all the seasoning required according to your taste. Bake the camembert in the microwave for around 15 to 20 minutes.

People can also brush honey on the cheese and can add garlic cloves to the camembert. The camembert can be prepared in 12 minutes if you have everything ready in the kitchen. Don’t overbake the camembert as it would make the cheese get hard again.

Conclusion

Ingredients are important in camembert making, but techniques are pivotal. The techniques used in the baking of camembert are specially invented and introduced to make the camembert perfect. There is no magic rule in making camembert, but the combination works well. Do choose all the ingredients that go well with each other.

Look for substitutes that would perfectly replace the texture and taste of ingredients.

References

1. https://arxiv.org/abs/1911.03894
2. https://books.google.com/books?hl=en&lr=&id=mZhyDwAAQBAJ&oi=fnd&pg=PR5&dq=camembert+baking&ots=nqD_RI4sOm&sig=s9pmJfX3RfIaVTaxXgcfh1O6jxI