How Long To Grill Corn On The Cob With Husks (And Why)?

Exact Time: Up to 30 minutes

Grilling corn on the cob is extremely easy, with very little preparation. This would be a great staple option in the summer season that requires very few ingredients and time. Grilling corn on the cob with husks is very popular, as it enhances the taste of the corn. The grill is one of the most convenient and riveting ways to prepare many food items with very little time.

Corn on the cob would be the best summer treat that you will give to your body. The time required for grilling some corn on the cob with husks is around 30 minutes, which is very little time.

How Long To Grill Corn On The Cob With Husks?

Cooking ProcessTime Required
Grilling the corn Up to 30 minutes
Corn in microwaveUp to 5 minutes
Corn in cookerUp to 12 minutes

Corn itself is a very convenient food to add to your diet. You can add corn in the food both in a raw and cooked manner. Many folks use corns in a salad, curry, and many other snacking food items. You are not supposed to peel the corn before grilling it. You can peel the corn after the grilling process is over.

There are few things that should be considered before grilling corn on the cob with husks. The things to be considered before grilling the corn on the cob are mentioned below:

The husks should be covered (tightly) around the cob to support the proper grilling of corn. Don’t use dry corn for the grilling process. The corn used in the grilling process should be moist, as it would complement your grilling food item.

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Corns that are dry will tend to lose moisture more often and would come out very dry after the grilling process is completed. Make sure the tassel is sticky, moist, and silky. Avoid the type of tassel with extremely dry silks.

The corn should be filled properly (tightly) without kernels being missed. The corns may have wormholes. The wormholes may look like brown spots on the corn. The corn should be prepared properly using correct techniques before starting the grilling process. A little mistake in placing or preparing the corn will not make perfect grilled corn.

Why It Takes This Long To Grill Corn On The Cob With Husks?

The time taken for the grilling of corn on the cob with husks is taken to cook the corn properly. The grilling process takes some time to cook the food properly from the side and out. Corn is not so difficult food to be cooked. Different people may experience different time requirements for grilling corn. There is some corn that gets cooked within 15 minutes, while others take more than 30 minutes.

It depends on the corn and the way you are using it to grill your corn. The steps required to be covered for grilling corn on the cob with husks are mentioned below:

Start with heating the grill (in medium heat).On the grill, place the corn (with cob and husks) correctly to keep space for each corn for the grilling process. You can’t place the corn above each other, as it will not help in the grilling process. Leaving space between two corns will allow the heat to circulate and spread uniformly. This will ensure perfectly grilling corn on your plates.

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Close the cover and let the corn cook for few minutes. After 4 to 5 minutes. Turn the corn to let the other side cooked properly. Cook the corn for 20 to 30 minutes. After the corn is grille people, the tenderness would come in the corn.

Conclusion

The corn should be grilled properly to bring the tenderness of the corn. The process would take some time and effort, but it would be worth it. Grilling the corn with husks enhances the taste and tenderness of the corn. Grilling the corn requires some correct techniques to be followed.

You can try many other ways to cook corn, but grilling is one of the most riveting processes to enjoy some delicious corn.

References

  1. https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=1718&context=extension_curall
  2. https://elibrary.ru/item.asp?id=7819889
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