Waking up early might not be your favorite thing to do, but this Morning Favorite Casserole definitely will be! You’ll be rolling straight out of bed for a taste of some crispy hash browns and spicy sausages, layered with fluffy eggs and melty cheese. It’s basically a dream come true! Early birds and night owls alike will be flapping their metaphorical wings as they sink their metaphorical beaks into some Morning Favorite Casserole! Mornings are the best, right?!
Ingredients
- 16 ounces frozen hash browns, thawed
- 1 pound breakfast sausage, cooked
- 2 cups cheddar cheese, shredded
- 6 eggs
- 1/2 cup milk or cream
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
Directions
Step 1 –Preheat the oven to 350 degrees F.
Step 2 –Grease a 9×9-inch baking dish.
Step 3 –Add the hash browns to the prepared baking dish and top with the cooked sausage.
Step 4 –Sprinkle the cheese over the sausage layer.
Step 5 –In a bowl, add the eggs, the milk, the salt, and the pepper and whisk to combine.
Step 6 –Pour the egg mixture over the cheese layer.
Step 7 –Bake the casserole until the eggs are set, about 40-45 minutes.
Step 8 –Serve.
