There’s something sparkling and bubbling on the table, and it’s got a real zip to it! This Summer Champagne Sipper is bright and sunny, with notes of tangy lime and distinct tonic weaving through this just-right-amount-of-sweet beverage. Bursts of fresh raspberries and glittering champagne make the Summer Champagne Sipper the perfect way to break the heat with style and class!
Ingredients
- 1/3 cup sugar
- 1/3 cup water
- 3/4 cup lime juice, freshly squeezed
- 1/2 cup vodka
- 2 cups tonic water
- 2 cups raspberries
- 1 lime, sliced
- 1 bottle champagne or sparkling white wine
Directions
Step 1 –In a small pot, bring the sugar and the water to a boil over medium heat, stirring to ensure the sugar dissolves completely.
Step 2 –Let the simple syrup cool to room temperature.
Step 3 –In a large pitcher, add the simple syrup, the lime juice, the vodka, and the tonic water, stirring gently until combined.
Step 4 –Stir in the raspberries and the lime slices.
Step 5 –Just before serving, add the champagne.
Step 6 –Serve chilled.
