How Long Do Scrambled Eggs Last In The Fridge(And Why)?

How Long Do Scrambled Eggs Last In The Fridge(And Why)?

Exact Answer: Up to 4 days

The scrambled eggs can last around 4 days inside the fridge. People can reheat the scrambled eggs before having them in their meals. The scrambled eggs are cooked form of the eggs, which are eaten for amazing health benefits. The scrambled eggs stay fresh at room temperature for around 2 hours.

The type of ingredients used in the scrambled eggs would affect the shelf life of scrambled eggs. The scrambled eggs can last longer inside the fridge, where the temperature is very cool. Nobody should put the scrambled eggs in a place where the temperature is extremely hot. As heat can make the scrambled eggs go bad within a few hours.

The person is supposed to follow a few safe food storage techniques or methods to make the scrambled eggs last more than 2 to 3 days. The scrambled eggs would start changing their texture and smell when they are about to go bad. People should avoid the storage of scrambled eggs along with any other food.

As some food may spoil faster than scrambled eggs and this would affect the quality of the scrambled eggs as well.

How Long Do Scrambled Eggs Last In The Fridge

How Long Do Scrambled Eggs Last In The Fridge?

Scrambled EggsTime
In days4 days
In hours96 hours

The shelf life of scrambled eggs can get influenced by many conditions. Such as:

Temperature- The scrambled eggs can only stay fresh when they are put in the fridge for a few days. This is because, just like other cooked foods, scrambled eggs can develop bacteria growth in hot temperatures. This would cause the food to go bad faster in hot temperatures.

People can simply put the scrambled eggs in the fridge, then can reheat them in a pan or microwave to eat. The texture of the scrambled eggs would get hard when kept in the fridge. This would happen when the moisture inside the scrambled eggs would get frozen due to the extremely cold temperature.

When people would reheat the scrambled eggs, it would melt the oil or butter inside them, to make them taste like normal scrambled eggs.

Storage Techniques- People are supposed to follow the perfect storage containers and techniques for storing scrambled eggs in the fridge. People should use air-tight containers for storing the scrambled eggs. It’s always best to store the scrambled eggs in air-tight plastic containers.

Plastic bags are also a good option, but not for scrambled eggs. Therefore, using clean airtight containers for maintaining the texture of scrambled eggs is vital.

Storage place- The fridge has much space where everyone can store the scrambled eggs. People should avoid storing the scrambled eggs in the doors of the fridge. In the doors of the fridge, everyone should keep things that would not get affected by temperature fluctuation.

Cooked foods like scrambled eggs can easily get spoiled if temperature changes happen very frequently. People can also keep the scrambled eggs in the freezer if they want to store them for around 7 days or more.

Why Do Scrambled Eggs Last In The Fridge For This Long?

Scrambled eggs have less shelf life as compared to hard-boiled eggs. As they are out of their eggshell which protects them from getting spoiled faster. If the scrambled eggs are prepared without the yolk, then they may last for around 5 to 6 days. The scrambled eggs containing whole eggs would go bad before 4 days.

People can microwave the scrambled eggs for around 40 to 50 seconds before eating them in meals. People can also heat the scrambled eggs in the pan for better texture. They can also do modifications to the scrambled eggs for getting perfect crispy scrambled eggs.

If reheating the scrambled eggs in the microwave, then people should use a microwave-friendly dish. The spoilage process of the scrambled eggs can get faster when people keep the leftover scrambled eggs with some sauce or seasoning. Nobody should eat scrambled eggs at a cool temperature.

As many experts suggest that eggs should be reheated before getting included in the meals.

Conclusion

The scrambled eggs can get spoiled faster if kept in a wet place as they can host different types of pathogens or bacteria. These bacteria can cause various infections inside the body of humans if consumed. Spoiled scrambled eggs are known for causing foodborne illness.

Having fresh scrambled eggs is the best for adding the required nutrients to the body. If anybody wants to store the scrambled eggs for more than 24 hours, then make sure to store them in the fridge.

References

  1. https://onlinelibrary.wiley.com/doi/abs/10.1111/j.1365-2621.1991.tb05286.x
  2. https://onlinelibrary.wiley.com/doi/abs/10.1046/j.1525-142X.2003.03010.x

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