Exact Answer: 20 Minutes To 25 Minutes
A dish can be cooked in many different ways. Food plays a crucial role in representing the culture, thus, with changes in culture, traditions, places, and most importantly, taste preferences, the recipe and other methods related to cooking a particular dish changes as well.
The same goes when it comes to cooking brats as well. The cooking method of brats majorly differs on the medium used to cook them. There are majorly 3 different mediums to cook brats, that are stove, oven and the grill. Depending upon the medium which one is using to cook brats, the time it would take to cook brats varies.
How Long Does It Take To Cook Brats?
Different Medium To Cook Brats | Time |
On the stove | 7 minutes to 10 minutes |
In the oven | 20 minutes to 25 minutes |
On the grill | 12 minutes to 18 minutes |
Cooking the brats on the stove is the most common method used. The major reason behind it is because cooking on the stove is very convenient and it gives the brats enough juiciness and taste to be enjoyed. Moreover, when cooking on the stove, it can be easily determined how much the brat is cooked and long it should be cooked. On average, it takes about a minimum of 7 minutes to a maximum of 10 minutes to cook brats on the stove.
Though not very common, cooking the brats in an oven is another method. Cooking in an oven is basically a method of cooking the brats through the method of air-fry. The major advantage of this method is the nutrients of the brats are preserved and not lost as in cases of cooking brats on the stove or on the grill. Cooking the brats in an oven can take about 20 minutes to 25 minutes on average.
Lastly, and by far the most popular method to cook brats is grilling them. The major reason behind cooking brats on the grill is because it brings smokiness to brats, and not just makes it juicier but also more tasty and enjoyable to eat. Cooking the brats on the grill can take about anywhere from 12 minutes to 18 minutes on average.
Why Does It Take That Long To Cook Brats?
The cooking method for brats is one of the most important factors which determine the time it takes to cook brats, However, certain other factors also play a role in either decreasing the time or increasing the time to cook brats.
One of these factors could be the temperature used to cook brats. The ideal temperature to cook brats while cooking them either on the stove or on the grill is medium flame. However, it is quite obvious that if the temperature of the stove or the grill is increased, then it would take lesser time to cook brats.
While, on the other hand, if the cooking medium for cooking brats is in the oven, then the ideal temperature is 300 degrees Fahrenheit to 350 degrees Fahrenheit. However, one can increase the temperature up to 400 degrees Fahrenheit in order to cook brats in a shorter duration of time. It is important to make sure not to increase the temperature above 400 degrees Fahrenheit else it would not only lead to the dry texture of brats but might also burn it.
Apart from increasing the temperature of the cooking medium, the cooking time for brats can also be reduced by preheating the stove, oven, or grill. It is ideal to preheat the medium for about 4 minutes to 7 minutes before putting the brats on it. By doing this, you can significantly reduce the time period to cook brats by 10 minutes to 15 minutes.
Conclusion
Identifying if the brats are cooked or not, it can be done by knowing the texture of the brats. You can poke into the brats and if they are not too tight to be poked, then you can know that they are cooked. Moreover, the inside of the brats turns pinkish in color once they reach the optimal temperature which can be used to identify if they are cooked or not.