New Year’s Crack

There’s glitter everywhere, friends are laughing and “cheers-ing” their glasses together… that can only mean one thing: the sparkly ball just dropped! Woo-hoo! To keep the celebration going, a sweet, salty treat is a must. New Year’s Crack it is! Bring wonder and joy to your tastebuds with a bite of crunchy saltine crackers coated in sticky, chocolate-covered toffee and festive sprinkles. You’ll be dancing the night away, with each taste of New Year’s Crack making your memories even sweeter, in more ways than one!

image 21998 - There's glitter everywhere, friends are laughing and "cheers-ing" their glasses together... that can only mean one thing: the sparkly ball just dropped! Woo-hoo! To keep the celebration going, a sweet, salty treat is a must. New Year's Crack it is! Bring wonder and joy to your tastebuds with a bite of crunchy saltine crackers coated in sticky, chocolate-covered toffee and festive sprinkles. You'll be dancing the night away, with each taste of New Year's Crack making your memories even sweeter, in more ways than one!

Ingredients

  • 1 1/2 sleeves saltine crackers
  • 2 sticks butter
  • 1 cup brown sugar, packed
  • 1 1/2 cups chocolate chips
  • 1/4 cup holiday-inspired sprinkles

Directions

Step 1 –Preheat the oven to 425 degrees F.

Step 2 –Prepare a baking sheet with foil and spray the foil with nonstick cooking spray.

Step 3 –Arrange the crackers salt-side down in a single layer on the prepared baking sheet.

Step 4 –In a small saucepan over medium-high heat, add the butter and the brown sugar and bring to a rolling mixture, stirring while the butter melts, about 3-5 minutes.

Step 5 –Transfer the butter mixture from the heat and carefully pour it over the crackers.

Step 6 –Bake the toffee-covered crackers until the toffee is bubbling all over, about 3-5 minutes.

Step 7 –Immediately sprinkle the toffee with the chocolate chips and allow the chips to sit and soften, about 1 minute.

Step 8 –Use an offset spatula to evenly spread the melted chocolate over the entire surface of the toffee.

Step 9 –Cover the chocolate-covered toffee with the sprinkles.

Step 10 –Freeze the toffee bites until set, about 30 minutes.

Also Read:  Potluck Spaghetti Bake

Step 11 –Break the toffee into uneven pieces (by hand).

Step 12 –Serve.

Nidhi
Nidhi

Hi! I'm Nidhi.
Here at the EHL, it's all about delicious, easy recipes for casual entertaining. So come and join me at the beach, relax and enjoy the food.

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