Samantha Nicole Sunshine Whip may not be as golden in color as you might expect, but it’s truly sunny in flavor! This icy and refreshing treat whips pineapple and raspberries, two of summer’s most beloved fruits, into a creamy, tangy, vibrant frozen dessert, ready to quench the heat with its cheery flavors. It tastes like a sunbeam and it’s so easy to make! Let Sunshine Whip get your taste buds whipped up!
Ingredients
- 2 cups frozen pineapple pieces
- 1 cup frozen raspberries, plus more, to taste, for garnish
- 2 tablespoons pineapple juice or water
Directions
Step 1 –Place the frozen pineapple and 1 cup of the frozen raspberries into an ice-crushing blender or food processor.
Step 2 –Process until the fruits are well-blended.
Step 3 –Add the juice and blend until the mixture melts a little and becomes smooth.
