Samantha Nicole We are all about finding creative ways to use our Thanksgiving leftovers! It’s so fun, tasty, and resourceful. This Turkey Day Roll-Up just might be our favorite, though. Sink your teeth into this tortilla that’s packed full of your lovely leftovers; tender turkey, fluffy stuffing, and tangy cranberry sauce. There’s a bit of rich whipped cream cheese spread around to really bring the flavors together. Perfect for lunch the day after, make a Turkey Day Roll-Up and let the flavors of the holiday live on!
Ingredients
- 2 tablespoons whipped cream cheese
- 1 soft tortilla, burrito-sized
- 3 tablespoons cranberry sauce, leftover or store-bought
- 1/2 cup stuffing, leftover or store-bought, cooked
- 1/2 cup turkey breast, boneless and skinless, leftover or store-bought, cooked and diced
Directions
Step 1 –Spread the whipped cream cheese over 1 side of the tortilla.
Step 2 –Spread the cranberry sauce over the cream cheese layer and cover with the stuffing.
Step 3 –Sprinkle the turkey over the stuffing layer.
Step 4 –Fold the left and right sides of the tortilla over the filling and make it tight. Use your thumbs to fold the side closest to you up and over the folded sides. Roll the tortilla up and tuck in the sides to seal.
Step 5 –Serve.
