When you get tired of eating the same thing every single morning, starting off the day with something new and great really makes a difference! These Ultimate Breakfast Quesadillas are a sure way to get things goin’ with a bang. Crunch right into these crispy tortilla shells packed full of fluffy eggs, some fresh broccoli (trust us, you need your greens!), hearty ham, and lots of melty cheese for the sunniest start yet! The Ultimate Breakfast Quesadillas are the best way to quick-start your day in the yummiest way!
Ingredients
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 cup ham, cooked and diced
- 1 cup broccoli florets, chopped
- 4 large eggs, lightly beaten
- kosher salt, to taste
- freshly ground black pepper, to taste
- 2 green onions, thinly sliced
- 4 (4-inch) whole-wheat tortillas
- 1/2 cup reduced-fat cheddar cheese, shredded
Directions
Step 1 –Preheat the oven to 400 degrees F.
Step 2 –Line a baking sheet with parchment paper.
Step 3 –In a large skillet over medium-high heat, heat the oil.
Step 4 –Add the garlic to the oil and cook, stirring frequently, until it is fragrant, about 1 minute.
Step 5 –Stir the ham and the broccoli into the garlic and cook until the broccoli is tender and bright green, about 3-4 minutes.
Step 6 –Add the eggs to the ham mixture and cook, while stirring with a heat-proof spatula, until the eggs just begin to set.
Step 7 –Season the egg mixture with the salt and the pepper and cook until it has thickened and there is no visible liquid egg remaining, about 3-5 minutes.
Step 8 –Stir the green onions into the egg mixture.
Step 9 –Evenly divide the egg mixture amongst one side of each of the tortillas.
Step 10 –Evenly divide the cheese and sprinkle it atop the egg mixture on each of the tortillas.
Step 11 –Fold the tortillas in half and place them on the prepared baking sheet.
Step 12 –Bake the breakfast quesadillas until the cheese has melted, about 5-6 minutes.
Step 13 –Serve.
