How easy is Easy Frito Pie? Put all of the ingredients into serving bowls… and that’s it. No other steps required, besides the one where you get to dive into the sharp cheese, spicy and savory chili, and the crunchy corn chips, of course. This is truly dinner in both speed and in style! No matter how rushed you are for dinner, Easy Frito Pie has got you covered!
Ingredients
- 8 cups corn chips
- 8 cups chili, homemade or store-bought, warm
- 2 cups sharp cheddar cheese, shredded
- 1/2 cup white onion, diced
- sour cream, to taste, for topping
- fresh jalapeño peppers, to taste, sliced, for topping
Directions
Step 1 –Place 1 cup of the corn chips into each of the eight serving bowls.
Step 2 –Ladle 1 cup of the chili on top of the corn chips in each bowl.
Step 3 –Sprinkle each bowl with 1/4 cup of the cheddar and 1 tablespoon of the onion.
Step 4 –Top with the sour cream and the jalapeños.
Step 5 –Serve.
