No one likes to wait when they’re hungry! Fast Baked Fish knows that about you and can be ready on your plate in under thirty minutes. In less than the time it takes to watch your favorite show, these buttery, tender, flaky fillets are ready for you whenever you are! Serve Fast Baked Fish alongside your favorite speedy sides and you’ve got yourself a fast, flavored feast! Get ready to fill yourself up in record time
Ingredients
- 1 1/4 pounds fish fillets
- 1 teaspoon seasoned salt
- pepper, to taste
- paprika, to taste
- 3 tablespoons butter, melted
Directions
Step 1 –Preheat the oven to 400 degrees F.
Step 2 –Grease an 11×7-inch baking dish.
Step 3 –Place the fish into the prepared baking dish.
Step 4 –Sprinkle the fish with the seasoned salt, the pepper, and the paprika and then drizzle with the butter.
Step 5 –Cover the fish and bake until it flakes easily with a fork, about 15-20 minutes.
Step 6 –Serve.
