Homestyle Chicken Bruschetta Bake. Doesn’t that just sound so inviting? We call it “homestyle” because it’s simple, rustic, and topped with stuffing, which is just like a warm hug when you come home. It has the savory, juicy chicken that bestows so much flavor into each bite. And then it has bruschetta, which brings in rich tomatoes and fragrant basil for delightful refreshment. So, Homestyle Chicken Bruschetta Bake has no choice, but to be homey and amazing!
Ingredients
- 1 (14.5-ounce) can diced tomatoes, undrained
- 1 (6-ounce) package chicken stuffing mix
- 1/2 cup water or chicken broth
- 2 cloves garlic, minced
- 1 1/2 pounds chicken breasts, boneless and skinless, cut into bite-size pieces
- 1 teaspoon dried basil leaves
- 1 cup mozzarella, shredded
- parsley, optional, to taste, for garnish
Directions
Step 1 –Preheat the oven to 400 degrees F.
Step 2 –Mix the tomatoes, the stuffing mix, the water, and the garlic just until the stuffing mix is moistened.
Step 3 –Layer the chicken, the basil, and the mozzarella in a 9×13-inch baking dish.
Step 4 –Layer the stuffing mixture on top of the chicken-mozzarella mixture.
Step 5 –Bake until the chicken is cooked through, about 30 minutes.
Step 6 –Serve garnished with the parsley.
