The best feeling in the world is sitting back and relaxing while knowing that a hot, home-cooked dinner will be ready with almost no effort. Honey-Garlic Slow Cooker Chicken Thighs gently cooks the richest, most flavorful cut of chicken to perfection. Saturated in a savory, sweet, and unctuous sauce with notes of tomato and herb, Honey-Garlic Slow Cooker Chicken practically bursts with flavor. Just a few easy steps separate you from a weekday dinner to delight you over and over again.

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  • 4 chicken thighs
  • 1/2 cup soy sauce
  • 1/2 cup ketchup
  • 1/3 cup honey
  • 3 cloves garlic, minced
  • 1 teaspoon dried basil


Step 1 –Place the chicken thighs in the bottom of your slow cooker.

Step 2 –In a small mixing bowl, combine the soy sauce, ketchup, honey, garlic, and basil. Pour the sauce mixture over the chicken thighs.

Step 3 –Cook on low heat for 6 hours.

Step 4 –Serve warm.