Samantha Nicole Pork chops, perhaps even more than chicken and steak, are a platform on which some incredible flavors can show off! Honey Garlic Pork Chops are like a Broadway musical for your tastebuds: a beloved classic that makes everyone want to sing along! Savory ketchup, sweet floral honey, tangy soy sauce, and fragrant garlic make a meaty melody when brushed onto the juicy grilled chops as a golden-brown glaze. Honey Garlic Pork Chops only need 25 minutes for rehearsal and are breezy to put together, so everything says it will be a smashing success on your table!
Ingredients
- 1/2 cup ketchup
- 2 2/3 tablespoons honey
- 2 tablespoons low-sodium soy sauce
- 2 cloves garlic, crushed
- 6 (4-ounce) pork chops, 1-inch thick
Directions
Step 1 –Lightly oil the grill grates.
Step 2 –Preheat the grill to medium heat.
Step 3 –Whisk the ketchup, honey, soy sauce, and garlic together in a bowl to make the glaze.
Step 4 –Sear the pork chops on both sides on the preheated grill.
Step 5 –Lightly brush the glaze onto each side of the chops as they cook.
Step 6 –Grill the pork until cooked through at 145 degrees F and no longer pink in the center, about 7-9 minutes per side.
Step 7 –Serve hot.
